An entire weekend dedicated to the culture vegan. The event, organized on 30 and 31 May, will know and appreciate the culture vegan even to those who know little or nothing.An opportunity to talk about the key issues of the choice between vegan bio-ethics, the environment and health. Inside there will be an exhibition of food, herbal and health, where no component or ingredient will be of animal origin and where they will be presented fruit and vegetables of the area, involving as many local producers.
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